Limoncello

A trip to Italy to celebrate Karen’s birthday resulted in our latest product. We’ve made it not quite as sweet as Limoncello native to that made in Southern Italy with Meyer Lemons (a combo of lemon and orange), it’s still will make you think you are there. We suggest keeping it in the freezer for the perfect after dinner digestif but it’s also good in pre-dinner cocktails! For an even more delicious taste, add a little half and half for a Creamsicle.